Food IQ: 100 Questions, Answers, and Recipes to Raise Your Cooking Smarts

$35.00

In the spirit of books like Salt, Fat, Acid, Heat and Food Lab, an informative, entertaining, and essential guide to taking your kitchen smarts to a higher level–from two food world professionals (a chef and a writer).

Only 1 left in stock (can be backordered)

Purchase this product now and earn 35 Points!
SKU: 9780063062818 Categories: , Tags: ,