Italian food can be deemed some of the best in the world and although it is most commonly known for its pizza and pasta Italian cuisine is actually very diverse, making it extremely easy for a vegan to enjoy the traditional flavours of Italy.
No more than 30 minutes prep time
All recipes have been adapted for the vegan diet without compromising on taste, texture or flavour
Recipes focus on simple and basic ingredients – no expensive vegan substitutes are used
A delightful and tantalizing Italian vegan food journey awaits you in the recipes within this book. Whether you are a vegan, a vegetarian or a meat-eater looking to reduce the amount of meat in your diet, this book will inspire you to cook authentic Italian dishes every night of the week.
Try These Easy & Inspirational Italian Vegan Recipes Today…
Quick & Easy Alfredo Sauce
Spicy Aubergine Caponata
Rosemary & Thyme Infused Focaccia
Authentic Italian Chickpea Flatbread
Manicotti with Spinach ‘Ricotta’
Homemade Pesto Pizza
Creamy Almond Cheese
Rich & Luxurious Chocolate Hazelnut Tart
And Many More Mouth-Watering Dishes