The gastronomic culture of Venice captured in 80 recipes. It isn't just another cookbook: It offers an authentic insight into Venice's unique culinary art and culture, side by side with a photographic journey through the island. Alongside traditional fare are recipes with a touch of creativity, as well as invaluable advice on pairing with local wines. There s a whole section on wines from historic wineries, plus from a few new arrivals, while another section looks at seafood of the region.
The Flavours Of Venice Venezia in Cucina ( Bilingual)
$34.95
Only 2 left in stock
SKU: 9788895218427
Categories: Food & Wine, HCA Food & Wine
Tags: bilingual, Cinzia Armanini, Cookbook, Laurent Grandadm, Sime books, Venezia, Venice
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