Italian Spices: A Memoir

Cynthia Herbert (Bruschi) Adams was born in Vermont, raised in New Hampshire and spent her adult life in Connecticut and Rhode Island. She is Professor Emerita from the University of Connecticut and was a licensed psychologist. She is the author of research articles, academic papers and textbooks. This is her first attempt at writing for general audiences.Cindy lived in Italy briefly as a child and has enjoyed many return visits with her family. She resides in Connecticut with her husband, Roger and their dog, Dougal. Her son and his family live close-by.