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Food & Wine

Portico: Cooking and Feasting in Rome’s Jewish Kitchen

$37.50
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Food & Wine

Lidia’s from Our Family Table to Yours

$35.00
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Food & Wine

Italy by Ingredient

$40.00
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The Food of Sicily

$40.00
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Bilingual

Liguria in Cucina: The Flavours of Liguria

$34.95
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The Olive Oil Enthusiast: A Guide from Tree to Table, with Recipes

$19.99
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The Italian Pantry: 10 Ingredients, 100 Recipes

$40.00
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Cinnamon And Salt. Cicchetti In Venice By Emiko Davies

$29.99
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A Spoonful Of Sun – Mediterranean Cookbook for all seasons – Paulina Chardin

$60.00
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Contemporary Milanese Cooking by Cesare Battisti and Gabriele Zanatta

$35.00
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Per la Famiglia By Emily Richards

$34.95
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The Ultimate Guide to Meatballs: 100 Mouthwatering Recipes, Sides, Sauces & Garnishes

$24.99