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Food & Wine

The Elements of Pizza: Unlocking the Secrets to World-Class Pies at Home

$30.00
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Food & Wine

Pasta, Pane, Vino: Deep Travels Through Italy’s Food Culture By Matt Goulding

$35.00
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Food & Wine

Healthy Pasta By Joseph Bastianich

$26.95
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From the Markets of Tuscany By Giulia Scarpaleggia

$35.00
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Prosecco Made Me Do It: 60 Seriously Sparkling Cocktails By Amy Zavatto

$16.99
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Food & Wine

Chloe Flavor: Saucy, Crispy, Spicy, Vegan By Chloe Coscarelli

$27.99
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Food & Wine

Veneto: Recipes from an Italian Country Kitchen

$35.00
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Food & Wine

Mastering Pizza- The Practice of Handmade Pizza, Focaccia and Calzone- Marc Vetri and David Joachim

$29.99
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Wine Folly: Magnum Edition: The Master Guide

$37.00
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Italy: Recipes for Olive Oil and Vinegar Lovers

$18.00
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Ciao Italia: My Lifelong Food Adventures in Italy By Mary Ann Esposito

$39.95
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Food & Wine

Al Dente – A History Of Food In Italy

$39.00