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HCA Food & Wine

Gelato Fiasco. Recipes And Stories From America’s Best Gelato Makers

$26.95
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HCA Food & Wine

Oyster: A Gastronomic History By Drew Smith

$35.00
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HCA Food & Wine

A Little Taste of Cape Cod

$12.95
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HCA Food & Wine

The Cocktail Companion

$24.99
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HCA Food & Wine

Italy’s Native Wine Grape Terroirs

$50.00
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HCA Food & Wine

Pesto: The Modern Mother Sauce: More Than 90 Inventive Recipes That Start with Homemade Pestos By Leslie Lennox

$26.00
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HCA Food & Wine

The Oranges of Sicily: A Culinary History of the World’s Most Important Fruit + 30 Curious Recipes

$16.95
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Food & Wine

Perfect Pan Pizza: Square Pies to Make at Home, from Roman, Sicilian, and Detroit, to Grandma Pies and Focaccia

$22.99
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HCA Food & Wine

The Italian Table By Elizabeth Minchilli

$40.00
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HCA Food & Wine

Aperitivo: The Cocktail Culture of Italy

$35.00
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HCA Food & Wine

The Negroni By Gary Regan

$19.99
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HCA Food & Wine

Lombardia in Cucina: The Flavours Of Lombardy .( Bilingual Cookbook)

$34.95