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Food & Wine
From Bread and Tomatoes to Zuppa di Pesce “Ciambotto”: Memories of Apulian Cuisine
Laura in the Kitchen
One-Pot Pasta: From Pot to Plate in Under 30 Minutes
Food of the Italian South: Recipes for Classic, Disappearing, and Lost Dishes
Rustic Italian Food
The Food of Sicily
Craft Pizza: Homemade Classic, Sicilian and Sourdough Pizza, Calzone and Focaccia
Wine Folly: The Essential Guide to Wine By Madeline Puckette And Justin Hammack
HCA Food & Wine
Venetian Republic: Recipes from the Veneto, Adriatic Croatia, and the Greek Islands
The Italian Vegetable Garden: A Complete Guide to Growing and Preparing Traditional Italian-Style Vegetables
PBA Food & Wine
Cocktail Italiano. Drinks, Nibbles, And Tales Of The Italian Riviera By Annette Joseph
Italy by Ingredient
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