Andrew Cotto is the award-winning author of five novels and a regular contributor to the New York Times. Andrew has also written for Parade, Men’s Journal, Rolling Stone, La Cucina Italiana, Condé Nast Traveler, Rachael Ray In Season, Italy magazine, Maxim, AARP and more. He lives in Brooklyn, New York.
Cucina Romana: Another Italian Adventure
Pre-order now! Available March 25, 2021!
Cucina Romana: Another Italian Adventure continues the story of Jacoby Pines, an American expat in Tuscany who discovers a potential connection to his ancestry while on holiday in Rome.
Books in English