In 1972 the Antico Forno Roscioli opened its doors in the bustling heart of Rome. Since then, various members of the family have taken their turn at the helm, expanding the business, tranforming it. This book goes behind the scenes of one of the hottest tickets on the Roman dining scene, exploring what makes it tick, its recipes, its city.
Antico Forno Roscioli. A Roman Gastronomical Experience By Elisia Menduni
$44.00
In stock (can be backordered)
SKU: 9788809824478 Category: HCA Food & Wine Tags: antico forno, Cookbook, discounteng, Elisia Menduni, Giunti Editore, Rome
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