To read this book is not just to learn the proper preparation for lasagna and risotto, but also to encounter the Medicis, to witness an opulent banquet for two, and to learn the fables surrounding the origin of tortellini.
The Food of Italy. Waverley Root
$24.00
SKU: 9780679738961
Categories: Food & Wine, HCA Food & Wine
Tags: Cookbook, guidebook, vintage, Waverley Root
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