In her third cookbook, Rossella Rago, host of the popular web series Cooking with Nonna, partners once again with her beloved Nonna Romana to help you host memorable and delicious Sunday dinners. With 130 easy-to-follow recipes, accompanied by beautiful photographs and heartwarming stories of food and family from New York and Puglia, Rossella and Nonna provide all the inspiration you need to gather friends and loved ones around your table.
Rossella Rago is the host of the popular web TV series Cooking with Nonna. For each episode of the show, Rossella invites an Italian American nonna to cook with her and share traditional Italian recipes and fond memories of her childhood in Italy. She is the author of Cooking with Nonna: Celebrate Food & Family with over 100 Classic Recipes from Italian Grandmothers and Cooking with Nonna: A Year of Italian Holidays: 130 Classic Holiday Recipes from Italian Grandmothers. She lives with her husband in Brooklyn, New York.