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Showing 13–24 of 72 results
Food & Wine
Toscana in Cucina – The Flavors of Tuscany ( Bilingual)
Lidia’s Italy in America By Lidia Matticchio Bastianich
PBA Food & Wine
Preserving Italy By Domenica Marchetti
Tuscan Sun Cookbook
Italian Food by Elizabeth David
Lidia’s Family Kitchen: Nonna’s birthday surprise
Sicilia in Cucina. The Flavours Of Sicily (Bilingual)
Lidia’s Family Table By Lidia Matticchio Bastianich
Everyday Italian – Giada
The Flavours Of Venice Venezia in Cucina ( Bilingual)
Tasting Rome: Fresh Flavors & Forgotten Recipes From An Ancient City
Mastering Pasta – The Art and Practice of Handmade Pasta, Gnocchi and Risotto – Marc Vetri And David Joachim
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